New Year, New Menu Items
We have some outrageously good new menu items to share with you as we begin 2019. First, though they’re not technically new (they’re a staple weekend offering), Eggs Benedict is now offered seven days a week until 3:00 PM. Choose from Classic, Florentine, Salmon or Huevos Benedictos. These are the items that are making their permanent menu debut: Chocomania Pancakes (chocolate cakes with chocolate chips, whipped cream and fruit); the El Camino Ommie (an egg white omelet with seasonal veggies, organic spinach, Jack and Cheddar cheese, topped with basil pesto); Sweet Potato Hash and Eggs (sweet potato hash with applewood smoked bacon, mushrooms, onion, zucchini, bleu cheese and a touch of maple syrup served with two farm-fresh eggs and blueberry coffeecake or toast); the Spartan Bowl (ancient grains, garlic roasted mushrooms, organic spinach, grilled artichoke hearts, mixed olives, red pepper, Feta cheese and basil balsamic drizzle); and Veggielicious Tacos (corn tortillas filled with black beans, sweet potato, roasted corn, goat cheese, and chipotle cream).
Which will be your new favorite?
