Salads
Add a protein- Beyond Patty +2.00, Chicken +2.00, Salmon +3.00, Avocado +2.00
Caesar Salad $14.00
An entrée salad with romaine lettuce, crunchy croutons, red onion and fresh grated parmesan in a caesar dressing
Embarcadero Salad $15.00
An entrée salad with spring mix, pears, apples, walnuts, dried fruit and bleu cheese. Served with a raspberry vinaigrette dressing
Nor Cal Cobb Salad $15.00
An entrée salad with romaine lettuce, organic spinach, applewood smoked bacon, grape tomatoes, crumbled bleu cheese, hardboiled egg, red onion, toasted almonds and balsamic dijon vinaigrette
Superfood Salad $15.00
An entrée salad with arcadian harvest greens, organic spinach, power veggies, blueberries, ancient grains, edamame, dried cranberries, sunflower seeds, goat cheese and pomegranate vinaigrette dressing
Mariachi Salad $14.00
An entrée salad with romaine lettuce, fajita sauteed bell peppers and onion, roasted corn salsa, black beans, queso fresco, tricolor chips and cilantro jalepeno ranch dressing
Mediterranean Salad $14.00
An entrée salad with spring mix, roasted vegetables, mixed olives, artichoke hearts, tomatoes and feta cheese. served with a balsamic vinaigrette
Award-Winning Burgers
Served on our original whole wheat bun or garlic-grilled ciabatta with mayonnaise, lettuce, tomato and pickle with choice of small black bean chili, tortilla chips or hash browns. Substitute fresh fruit cup 2.00
Choose 1/3 lb. ground chuck patty | turkey patty | Beyond® patty (add 2.00) V
Swiss Bliss Burger
14.25
Topped with sautéed mushrooms, onion, special seasoning and Swiss cheese
Redwood Burger
14.25
Topped with bacon and cheddar cheese
Hobee’s No-Frills Burger
13.25
Your choice of patty
Aztec Burger
14.25
Topped with guacamole, our spicy salsa fresca and queso fresco
Pearfection Burger
14.25
Topped with sliced pear, goat cheese, arugula and hot honey drizzle
Breakfast Burger
15.00
Spinach, tomato, choice of patty topped with applewood smoked bacon, an over easy egg, sliced avocado on garlic-grilled ciabatta
Very Gouda BBQ Burger
14.25
Topped with gouda cheese, caramelized onions and a rich barbecue sauce
Sandwiches
Served with choice of small black bean chili, tortilla chips or hashbrowns. Substitute fresh fruit cup 2.00. Add sliced avocado 2.00
Bread choices: whole grain | sourdough French | “zebra” rye | ciabatta
Cupertino Club Sandwich
13.25
Triple decker turkey, jack cheese, bacon, mayonnaise, lettuce, tomato and pickle
Mendocino Chicken Sandwich
13.75
Grilled chicken breast, jack and cheddar cheese, tomato and classic basil pesto
The A.B.L.T. Sandwich
13.25
Avocado, bacon, lettuce, tomato and mayonnaise
Grown-Up Grilled Cheese
13.25
Jack and cheddar cheese with thinly-sliced green apples and applewood smoked bacon, triple stacked with award-winning sourdough bread
Turkey, Avocado & Tomato
13.00
With roasted garlic aioli, lettuce and pickle
Jack Cheese, Avocado & Tomato V
12.50
With roasted garlic aioli, lettuce and pickle
Quesadillas
Served with small black bean chili, tortilla chips or hashbrowns. Topped with guacamole, salsa fresca, sour cream and queso fresco.
Seven Vegetable Quesadilla V
14.25
A whole wheat tortilla filled with steamed veggies, grilled tofu, brown rice pilaf, jack and cheddar cheese
Sunnyvale’s Favorite Quesadilla
14.25
A whole wheat tortilla filled with sautéed turkey, mushrooms, spinach, onions, brown rice pilaf, jack and cheddar
Pollo Supremo Quesadilla
14.25
A whole wheat tortilla filled with chicken, mushrooms, brown rice pilaf, jack and cheddar cheese
Power Bowls
Choose your protein:
Two Eggs 15.00
Chicken 16.00
Chorizo 16.00
Grilled Tofu V 15.00
Salmon 17.00
Spartan Bowl
Choice of ancient grains or roasted red potatoes with garlic roasted mushrooms, zesty mixed olives, grilled artichoke hearts, red pepper, feta cheese and basil balsamic glaze.
Silicon Valley Bowl
Choice of brown rice pilaf or sweet potatoes with power veggies, organic spinach, goat cheese and pesto.
Seven Veggie Medley Bowl
Choice of brown rice pilaf or roasted red potatoes served with hand cut seasonal veggies and tossed in tomato basil.
Teriyaki Aloha Bowl
Choice of brown rice pilaf or roasted red potatoes with power veggies, red pepper, grilled pineapple and pineapple teriyaki glaze.
Southwest Power Bowl
Choice of ancient grains or sweet potatoes with black beans, roasted corn salsa, avocado, queso fresco, tomatillo sauce and chipotle pesto drizzle.
Black Bean Chili Bowl
Choice of brown rice pilaf or roasted red potatoes topped with our housemade vegetarian black bean chili, jack and cheddar cheese, roasted corn, queso fresco, salsa fresca, cabbage and chipotle sour cream drizzle.
Pasta
All pasta dishes are made with egg-free pasta and served with garlic-grilled ciabatta. Add grilled chicken or Chicken apple sausage 2.00
Petey’s Pasta Pesto
15.25
Fettuccine tossed with your choice of creamy classic basil pesto, chipotle pesto or sun-dried tomato pesto with parmesan cheese
Wild Wild Primavera
15.25
Penne pasta tossed with garlic roasted mushrooms, green onion, seasonal power veggies, olive oil, and with parmesan cheese
Danny’s Chicken Pasta
15.75
Mushrooms, green onions and sliced chicken breast sautéed together and tossed with fettuccine pasta in a creamy sun-dried tomato pesto with parmesan cheese
Salmon Fettuccine
16.25
Fettuccine tossed with salmon, mushrooms, spinach, chopped tomato, garlic, capers, lemon, herbs and olive oil
Chipotle-Alfredo Pasta
15.75
Penne pasta tossed with spicy chipotle-alfredo, chicken, red bell peppers, green onion, and mushrooms with parmesan cheese
Spaghetti Classico
15.75
Spaghetti tossed with Italian sausage, bell peppers and scratch made marinara or creamy alfredo sauce with parmesan cheese
Hobee’s has satisfied thousands of healthy appetites with fresh, distinctive cuisine since 1974.
